The Black Prince Cabernet Sauvignon
It takes a little while to open up, (decanting). Quite herbal reflecting the late cool season of 2018. Aromas of plums, dusty dried bay leaf and some dried sage. Also hints of lanolin. Herbal tension on the palate. Graphite and earth. Medium-bodied palate and quite easy to drink.
Pick Date: April 2017
Tonnes picked: 3.494
Bottles Produced: 3,079
2018 Cabernet Sauvignon Press numbers
Days on skins: 17